Cheese on a Stick
Cheese on a Stick has been a beloved Sydney Royal Easter Show ritual for more than 50 years, as iconic as the Ferris wheel and fireworks. Each Cheese on a Stick is dipped in a special batter and cooked to order until golden, with a warm, melted centre that keeps fans coming back. Fresh Lemonade, squeezed on-site from locally sourced lemons and served over ice, remains a timeless, thirst-quenching favourite on hot days at the Sydney Royal Easter Show.